Luxe
The Edgewater
Why We Like It
- Retains all the back-then, big-band charm, while adding a glitzy new tower (Sub-Zero in-room fridges.)
- Star-studded past guest list includes Elvis, Elton John and Sammy Davis Jr. (who reportedly tried to fish from his window.)
- 4 different dining experiences, plus The Plaza. With its year-round events calendar, even winter is fun.
Amenities
202 rooms.
Complimentary WiFi.
Valet parking $25/night.
Self-parking $18/night.
24-hour fitness center with cardio and weight equipment.
Steam room.
Complimentary turndown service.
Pets OK, $75 flat fee.
Spa services available, 60-minute massage $140.
Airport shuttle available; call +1-800-922-5512 to make arrangements. Fees may apply.
Room approximately 294 sq ft.
47" flat-screen TV.
No minibar.
Mini-fridge.
Bath products by The Edgewater.
Drinks served at Augie's Tavern.
3 restaurants onsite. The Statehouse serves American cuisine, main courses $20-50.
Room service available.
What Our Bookers Think
Christine D.
A pristine, very comfortable room with a truly gorgeous view over the pier and lake. Highly recommended! 2 months ago
Deanna S.
Nicest and helpful front desk staff!!! Was truly a wonderful experience!!!6 months ago
Alicia U.
Wonderful hotel. Nice big bathroom. Beautiful water views. 11 months ago
Need to Know
- COVID-19: Please review the travel advisories that affect your destination.
- Rate displayed is per night, per room. Each room is guaranteed to fit 2 people. Extra guests are at the hotel’s discretion and may be subject to additional fees.
- Check-in 4pm. Check-out 12pm.
- 25+ to book.
- Photo ID and credit card required at check-in.
- 100% non-smoking rooms.
- Resort fee of $24.26 per night per room collected by hotel.
- Per Public Health Madison Dane County’s “Face Covering Emergency Order” effective August 19, 2021, face coverings must be worn at all times by our employees and guests while indoors and not actively eating or drinking. If you are in need of a temporary mask, please inquire at our Front Desk
Your Stay
Check-in
Sun, Sep 19
Check-out
Mon, Sep 20