Luxe
Portland Harbor Hotel
Why We Like It
- Sweet Old Port location puts you within stumbling distance of the hopping bar scene.
- Old World charm meets upscale luxury, with haute décor and an enchanting interior courtyard.
- Restaurant serves up sophisticated cuisine and stunning garden views.
Amenities
101 rooms.
Complimentary WiFi.
Valet parking $38/night.
No self-parking.
24-hour fitness center with cardio and weight equipment.
Garden.
Pets OK under 40 lbs, $100/night.
Room approximately 350 sq ft.
32" flat-screen TV.
No minibar.
Mini-fridge.
Bath products by Eco Friendly.
Drinks served at BlueFin North Atlantic Seafood, Maple Old Fashioned $14.
Bluefin North Atlantic Seafood serves gourmet cuisine. Main courses $16-35, Blackened Salmon - Gulf of Maine Salmon, crispy herbed fingerling potatoes, chef's choice vegetable $24.
Room service available.
What Our Bookers Think
Teri F.
I’ve stayed at this property before. Disappointed with room. Queen bed. Smallest room in the hotel. Hotel was not fully booked.last year
Nina V.
Great place to stay! Complimentary town car was a sweet bonus! last year
Samantha G.
Rooms were spotlessly clean!!!! Great location. Only downside is the lobby which is not very welcoming. No good place to sit, and the couch at the fireplace faces the concierge. last year
Health and Safety
This hotel has taken the following steps to ensure you have a safe stay
Guest Rooms
- Housekeeping only between stays or upon request
Public and Common Spaces
- Social distancing markers in all common areas
- Hand sanitizer and/or disinfectant wipes available
Front Desk
- Front desk equipped with plexiglass barrier
Need to Know
- COVID-19: Please review the travel advisories that affect your destination.
- Rate displayed is per night, per room. Each room is guaranteed to fit 2 people. Extra guests are at the hotel’s discretion and may be subject to additional fees.
- Check-in 4pm. Check-out 11am.
- 21+ to book.
- Photo ID and credit card required at check-in.
- 100% non-smoking rooms.
Your Stay
Check-in
Thu, Jul 29
Check-out
Fri, Jul 30